What was a generations-old family business of crabbers and fishermen in a small Texas town, became the original Cajun seafood boil restaurant on the West Coast. The Boiling Crab® is often imitated, but never duplicated (not even close). As we expand our corporate-owned locations across the United States, we're also looking to bring our unique and delicious dining experience to cities around the globe – as international franchises.
Our proven concept is a winning combination of top-quality seafood, crave-worthy signature recipes, and a playfully modern aesthetic. With this successful formula, we're ready to bring The Boiling Crab® to countries across the world, and are currently accepting applications for franchises. We are dedicated to our brand, and are looking for likeminded, hardworking people who take pride in being a part of The Boling Crab® family. If your company is interested in partnering with The Boiling Crab® for your country, we want to hear from you!
Costs & Requirements
We receive a large volume of applications each month. Only a select few organizations will be granted the opportunity to develop The Boiling Crab® restaurants in their countries. If you meet these qualifications, we invite you to complete an international franchise application. Meeting these requirements does not automatically guarantee franchise approval.
Capital Investment in USD per restaurant: $1,050,000
Minimum number of units: 5 full service restaurants
Minimum Operating Capital Available to start up and develop this Project: US$5,000,000
Royalty Fee (per unit): 5%